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Hotel   
Our beautiful lochside hotel in Argyll, on Scotland’s West Coast, facing the Isle of Bute. Owned by the Mckie family for over 10 years An Lochan ( Gaelic for by the loch) has been awarded Red Stars by the AA and joined an elite club called inspectors choice. In addition to being awarded AA rosettes it also features in both the independent Good Food Guide and the Good Hotel Guide. The perfect place to escape from the pressures of everyday life and immerse yourself in pure hedonistic pleasure.

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Our acclaimed West End restaurant, where city dwellers can enjoy fantastically fresh seafood and delicious meat and game, brought in daily from the Kyles of Bute and cooked to precision by Master Chef Claire Mckie. Recognised in the Scottish Chef awards and by the AA, An Lochan is one of only nine Glasgow restaurants in The Which Good Food Guide.
Inn   
Our most recent venture, our 18th century Country Inn in Glendevon, Gleneagles. Beamed rooms, open fires and wooden floors. Handy for Stirling and Perth yet only 45 minutes from Glasgow and Edinburgh. Local food and ales and the warmest of welcomes in the depth of the Perthshire countryside. Members of CAMRA and recognised by the AA Tormaukin also features in various Pub Guides.

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